Food is Health: Access Uncorrelated Growth

Food is Health: Access Uncorrelated Growth

“Food is Health” has driven the iSelect investment process since our start in 2014. Americans spend more than $1.7T yearly on food and almost $1.9T on diet-related illnesses such as cardiovascular disease, obesity and type 2 diabetes.1 We’re Focused on Companies... Read more
Investing at the Nexus of Food and Health

Investing at the Nexus of Food and Health

Almost three years ago, iSelect strategically refocused its investment thesis on identifying the synergies between food and healthcare. At the time, food and healthcare were two completely independent, siloed verticals. But, the fact is, the more that we understand... Read more
System C: The Convergence of Food, Health and Innovation

System C: The Convergence of Food, Health and Innovation

We’re here to talk about food system innovation. When we first started this conference, we talked about agtech, and as investors we also focus on healthcare and the convergence of healthcare and agriculture. Innovation is now being discussed as food system innovation. And, so we’ve invited you all and eager to have you participate in the conversation about how we make food improve health and life.

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Creating a Food System That Works (for Everyone)

Creating a Food System That Works (for Everyone)

Innovation is what drives prices down. That’s why we have TVs and computers that are both incredibly powerful and affordable, and why we have healthcare that is incredibly unaffordable.  If food prices had risen at the same rate over the last 20 years that... Read more
Investing at the Nexus of Food and Health

How Digital Product Development is Reshaping the Food We Eat

iSelect hosts a Deep Dive webinar on a novel innovation topic on the first and third Wednesdays of each month at 9 a.m. central. Our most recent session focused on how many food producers are now using digital technology to stay ahead of the curve and bring innovative new products to market faster than ever before. We spoke with iSelect venture associate, David Yocom, about what this all means for the foods we eat and the companies that make it all.

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